Aluminium Foil: Smart Packaging for Meat & Seafood

Aluminium foil is a go-to solution for packaging fresh and processed meat, poultry, and fish—delivering hygiene, convenience, and extended shelf life.

• Built-In Protection
• Foil acts as a barrier in sterilised pouches and sachets, preserving freshness and preventing contamination. At fish counters, heat-sealed foil packs offer leak-proof, hygienic transport.

• Ready-to-Cook Easy
• Deep-drawn foil trays with inert gas sealing reduce oxidation and let consumers cook without handling raw meat. The tray doubles as a cooking vessel.

• Compact & Customisable
• Smoothwall containers—originally for pâtés—now suit a wide range of heat-processed foods. They’re stackable, lightweight and printable for standout shelf appeal.

• Flexible & Space-Saving
• Sterilisable pouches conform to contents like sausages or fish portions, exclude air and save space. They’re easy to open, reseal, and store.

• Peelable Lids for Modern Trays & Cans
• Foil lids replace heavy ring-pulls on canned fish, offering easy opening and decorative potential. Multi-compartment trays also suit baby foods and ready meals.